Organic Virgin Flaxseed Oil - Cold Pressed (100ml)

Description

Description

Enjoy the benefits of organic linseed oil from, Austria. Extracted from organically grown brown flaxseeds in Austria, this oil is mechanically cold-pressed without the use of heat to preserve its natural properties.

This oil is a rich plant-based source of omega-3 fatty acids, with alpha-linolenic acid (ALA) accounting for more than 60% of its fat content, making it a valuable addition to a balanced diet.

It also features a mild, nutty flavor with a refreshing touch, making it ideal for enhancing salads, cold dishes, and healthy drinks.

Ingredients

100% organic linseed oil.

Extracted from organically grown brown flaxseeds in Austria.

Free from artificial additives, according to the manufacturer's published ingredient information.

Features

• Rich in Omega-3: Contains more than 60% alpha-linolenic acid (ALA), an essential fatty acid the body needs.

• Helps Maintain Normal Cholesterol Levels: Alpha-linolenic acid contributes to the maintenance of normal blood cholesterol levels when 2 grams are consumed daily as part of the diet.

• Cold-Pressed: Mechanically extracted without the use of heat.

• Certified Organic: Made from organically grown flaxseeds in Austria.

• Distinctive Natural Flavor: Features a mild, nutty taste with a refreshing touch.

• Versatile Use: Ideal for adding to salads, yogurt, smoothies, muesli, and ready-to-serve dishes.

How to Use

• Add to fresh salads to enhance their flavor and nutritional value.

• Mix into yogurt, muesli, or smoothies.

• Drizzle over cooked dishes after cooking, just before serving.

• Do not use for frying or cooking at high temperatures, as the oil is sensitive to heat.

Follow the storage and usage instructions provided on the product label.

Product Information

• Country of Origin: Austria 🇦🇹

• Source: Organic brown flaxseeds.

• Extraction Method: Mechanical cold-pressing without the use of heat.

• Product Type: Organic plant-based oil.

• Size: 100 ml.

• Key Nutrients: Omega-3, omega-6, and other unsaturated fatty acids.